Thank you to all who attended the 2018 Farm to Table Dinner!
We couldn’t have put on this dinner without our hardworking committee, generous sponsors and donors, and many volunteers, so thank you all!
Farm to Table 2018 Poster.jpg

     3rd Annual
   Farm to Table

We are excited to announce that this year's event will be hosted on August 25th at the Five Dot Ranch in the gorgeous Willow Creek valley just north of Susanville! 

Once again, tickets are $125.00 per person and this event will be limited to 100 tickets. Don't miss this opportunity to secure your spot at the table! Tickets purchases are available below.

We will be offering a vegetarian option to those who are interested, but, unfortunately, are unable to accommodate any other dietary restrictions. 

Also, thanks to the generosity of Sierra-Cascade Nursery, we will be providing a shuttle from Susanville up to the Five Dot Ranch, located less than 15 miles north of town on Hwy 139. Details about the pick-up location and times will follow.

More information, including a preview of the menu and directions to the venue, will be released prior to the event!

  This Year's Host

Our Host Ranch for the 3rd annual Farm to Table Dinner is the Five Dot Ranch in the beautiful Willow Creek valley outside of Susanville, owned by Todd & Loretta Swickard. The Swickard Family has produced grain and livestock in California for seven generations, and has been in Lassen County since 1959. Five Dot Ranch sells only beef from cattle solely owned and raised on their ranch, selling their natural beef wholesale to restaurants and markets throughout the Bay Area, Napa, and Sacramento areas, as well as through their own store at the Oxbow Public Market in Napa, California. Todd & Lori are excited to welcome you to their home for what promises to be a delicious meal highlighting local produce and meat. To learn more about the Five Dot Ranch, please visit